Sabrina Qiao
ARTICLES
Letter from the Dining Guide Editor
Writing about food, like eating food, should involve a few surprises.
Letter
Letter from the Entertainment Guide Editor
My soul–crushing fear of graduation might just inspire you to step outside of the "Penn bubble."
Campus life
Letter from the Penn 10 Editor
How reading this issue could be just the beginning of getting to know your peers.
Ego
Penn 10: Krisna Maddy
She calls herself your 'biggest hypeman.' Her friends call her K-Sizzle. Between all her pre–med work and her volunteering efforts, she even has time to slip into the recording studio.
Style
Letter From the Dining Guide Editor
When microwaving eggs doesn't work out, become a foodie instead
Style
Beer Made with Frothy Love at Urban Brewing Village Company
Visit on Thursdays for trivia, pizza, and front row seat to the brewing process.
Style
Root: If 'Mad Men' Were a Restaurant
We're rooting for the fresh eats and chic interiors at this Fishtown gem.
Ego
Five Penn Clubs You Should Join Next Semester
Penn Equestrian Club and Undergraduate Steak Club are always accepting new members.
Vice and virtue
Walnut Street Café: From Cold Brew to Cocktails
If the food isn’t enough to convince you to come by, know that going to Walnut Street Café is an experience in itself.
Ego
Civic Duty: An Agency of Change on Penn’s Campus
You've seen their upbeat chalkboard on Locust, but what's actually going on inside Civic House?
Campus life
Penn's Most Eligible Bachelorettes
Not all of the good catches are taken. They're probably just too cool for you.
Ego
NSO: The Breakdown
A refresher of all those events that you DEFINITELY attended your freshman year.
PennConnects
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