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Kimberly Schreiber

ARTICLES

Stateside: Some Things Are Better Than Stateside

Keep it domestic with spectacular small plates in South Philadelphia

Out of the Box: Bottled Wines Under $15

Or, how to impress people at your next BYO.

Review

Don't Pass Up Paesano's

Reinventing and reinvigorating the hoagie.

Philadelphia's Home-Grown Home-Runs

Wawa isn’t the only thing native to the Mid–Atlantic states. Check out these Philly gems for menus that change with the seasons.

Not Like A Regular Restaurant

Morimoto Ditch that British slang for this Japanese gem: “omakase."  A Japanese tasting experience, the omakase at Morimoto will take you through the chef’s brilliant meditation on fine Japanese dining, and for at least $80, you might as well throw in the sake pairing as well. Le Bec Fin A Philadelphia institution and one of the few standing pillars of haute French cuisine, Le Bec Fin recently had major renovations to make its old–school ambiance appeal to a younger crowd.

The Sweet Escape

Forget the fungus: truffles come in chocolate too.

Music

Review: Centipede Hz

They obviously don’t care about their social status
More articles by Kimberly Schreiber

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