Campus Culture

Investigating Trader Joe's bad boy little bro.
February 20, 2014 at 9:00 am

Head west to add high–quality, low–priced variety to your grocery list.
February 20, 2014 at 9:00 am

Shit’s pretty much the same.
February 20, 2014 at 8:31 am

Take the Market–Frankford line eastbound and get off at the 15th St. stop.
February 14, 2014 at 9:30 am

Too busy for a real date? Studying can be romantic, too!
February 14, 2014 at 9:13 am

The Cliché: Chocolate Dipped Strawberries and Fondue Why it’s cliché: We get it—chocolate is an aphrodisiac. The solution: Mexican–inspired fondue with unique things to dip. The recipe: - Break up several ounces of your choice of chocolate (dark chocolate preferred). - For every two ounces of dark chocolate add one ounce of Abuelita (chocolate mix found in specialty isle of the grocery store). - Place a metal bowl in a larger pot of boiling water, stir frequently to stop from overheating the chocolate. - Quickly dip potato chips and dried mango into the mixture. Add extra cayenne for garnish if desired.
February 14, 2014 at 9:00 am

Skip the fancy restaurant and go on these alternative food dates instead.
February 14, 2014 at 8:15 am

There's guacamole below 38th Street!
February 12, 2014 at 6:48 pm

Broncos fans, drown your sorrows with this boozy beverage.
February 6, 2014 at 9:30 am

In honor of the impending Olympic excitement in Russia, here are some culinary gems from around the ol’ Bloc. Watch out for moose.
February 6, 2014 at 9:15 am

So you had one too many beers celebrating/mourning your team’s win/loss and woke up to an unappetizing pyramid of leftover pizza, wings, chips, dip and other Super Bowl necessities.
February 6, 2014 at 9:00 am

Still pissed about the game? Still celebrating your team’s unforgiving smackdown? Here’s a post–Super Bowl recipe that’ll have both Broncos and Seahawks fans soaring high. Serving sizes are flexible, depending on how sad you are.
February 6, 2014 at 8:45 am

Step up, take a chance and remix these vodka–inspired classics.
February 6, 2014 at 8:15 am

So you had one too many beers celebrating/mourning your team’s win/loss and woke up to an unappetizing pyramid of leftover pizza, wings, chips, dip, and other super bowl necessities.
February 4, 2014 at 12:25 am

Check out these sizzling Rooster Sriracha–infused snacks.
January 30, 2014 at 9:15 am

Our “experts” compare the classic green–capped Huy Fong nectar to similar sauces from Malaysia, Singapore, Thailand and VietnamKampong Koh Malaysian Garlic Chili Sauce ($2.28)
January 30, 2014 at 8:45 am

Arts has Contrapposto, now Food & Drink's taking a stance.
January 30, 2014 at 8:45 am

Take the edge off rush with this refreshing cocktail. In a cocktail shaker, muddle five sprigs of fresh mint with ½ oz.
January 29, 2014 at 12:39 am

We did the math so you don't have to.
December 5, 2013 at 5:20 am

This article was originally published as part of the joke issue on 12.5.2013 Ingredients: $1.83 paper–wrapped straw This diet–friendly reinvention of the classic virgin rum and Coke is surprisingly easy to prepare.
December 5, 2013 at 5:15 am