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Campus Culture

Dinner with a Cheri on Top

It's easy to feel bougie at Le Cheri.

by ROSA ESCANDON

​Twist My Tail

I love bread service. I usually (sometimes unfairly) judge a restaurant for the quality of its bread service.

by RYAN ZAHALKA

We've got a Hard–on Bonchon

If only we could eat twice–fried chicken twice

by AMANDA SHULMAN

William Street Common: Uncommonly Good

I’m somewhat of a food minority. I hate sandwiches. I hate bacon. However, the first words out of my mouth after trying the Snack Bacon at William Street Common were, “Holy shit, this is so good."

by ORLY GREENBERG

Can You Tell Me How to Get, How to Get to V Street?

It's on 19th. And it's v. easy, actually.

by ALYSSA BERLIN

Singha–ing Its Praises

Since the dreadful loss of Saigon as a viable BYO option during Fling last year, students have been yearning for the return of the drunken noodle experience.

by MARK PARASKEVAS

Boxers, not Briefs

Where you'll find plenty of boys, biceps and cheap drinks

by ADAM HERSH

A Different Kind of R&R

Steven Starr has a sensual side, and you’ll find it at this pricey speakeasy–style bar.

by RANDI KRAMER

​Bardot is So-So

Sexy doesn’t quite cut it at this French eatery.

by RYAN ZAHALKA

Bedroom Talk

Some say this campus isn't kinky enough.Clearly, these people haven't been looking in the right places. We asked Penn students for their kinkiest confessions.

by 34TH STREET MAGAZINE

Getting Potlucky At Penn

Potluck however the hell you want. Here are the basics to get you on your way.

by 34TH STREET MAGAZINE

I Love Potlucks, AND YOU SHOULD TOO

Chant: “I am a grown–ass (wo)man! I don’t need a dining plan!”

by NATASHA DOHERTY

Inside the Mangina of UArts

Street decided to take a break from Bridge Cafe to try another on–campus dining option: University of the Arts' premier dining hall, Mangia, affectionately called Mangina. Located in the middle of UArts' Center City campus, Mangia is their version of Bridge, Commons and Hill, all mashed together, but cheap.

by NATASHA DOHERTY

Blind Taste Test: Rum

Rum A: Appleton Estate Gold Jamaican Rum ($12.99 for 750ml) Emily: It’s like I set my tongue on fire...and then maybe ate gravel? Alex: uncomfortably sweet, like a very awkward smile Ryan: tastes like ass.

by 34TH STREET MAGAZINE

Stories from the ‘Gina

Reema, a freshman at UArts, gives us the rundown on Mangia, from the suggestive name to the bat problems.

by 34TH STREET MAGAZINE

​Meals for When the Cocktail is Too Big

Here are some (relatively) low–cal pairings for those cocktails that break the calorie count bank.

by 34TH STREET MAGAZINE

​Cocktails That Could Be Meals

  White Russian Where:  Vintage Wine Bar & Bistro, 129 South 13th Street How much:  $9.00 How many ~438 calories The drink you get when... You’re on a first date and all you plan to order is dessert...I mean alcohol. Mandarin Martini Where:  Stratus Lounge, 433 Chestnut Street How much:  $12.00 How many ~328 calories The drink you get when... You want to crash a wedding party and realize the food is only for those invited.

by 34TH STREET MAGAZINE

Lowbrow News: ​Samantha to Deliver Commencement Address

Samantha Jones, a public relations specialist and best friend of Carrie Bradshaw—but not quite the best friend of Carrie because, honestly, that’s totally Miranda—will be delivering the commencement address at the University of Pennsylvania’s 259th Commencement on May 18th.

by 34TH STREET MAGAZINE

Highbrow Pimps You Out

Let's face it—your steamy visions of a hot Mexican fling are unrealistic. If you’re single and ready for a Pringle, have no fear.

by 34TH STREET MAGAZINE

​How to Throw a Pop–Up Dinner

Amanda Schulman gives us the skinny on how to fatten up friends, strangers and (pontential?) lovers.

by 34TH STREET MAGAZINE

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