Joke Issue:
Now that Prohibition is FINALLY over (it’s about time, you horrid, fun–hating imbeciles), we can kick back with a nice pick–me–up.
Ingredients: 1 tsp. sugar 5 1/2 oz. boiling water 2 oz. Scotch whiskey Directions: Place a sugar cube or equivalent into an Irish coffee cup or mug. Fill 2/3 full with boiling water. Add scotch whiskey and stir. Garnish with a slice of lemon, dust with nutmeg and serve to the finest lad in the land.
